This moroccan-inspired braised chicken is packed full of flavor. Unsulfured apricots lend depth and life to the dish. Serve over couscous or quinoa and top it all off with some toasted pine nuts. Yum
Ingredients for Moroccan Inspired Apricot-Braised Chicken Recipe
1/4 tablespoon Olive oil
1 Chicken Thighs
1/4 Large onion, halved lengthwise and cut into thick slices
1/4 tablespoon Minced Garlic
0.13 cup Unsulfured apricots, halved
0.13 teaspoon Ground ginger
0.13 teaspoon Ground Cumin
0.13 teaspoon Ground allspice
1/4 cup Beer
Nutrition value
58
calories per serving
4 g Fat1 g Protein2 g Carbs2 g FiberOther
Current Totals
Fat
4g
Protein
1g
Carbs
2g
Fiber
2g
MacroNutrients
Carbs
2g
Protein
1g
Fiber
2g
Fats
Fat
4g
Vitamins & Minerals
Calcium
22mg
Iron
1mg
Vitamin A
260mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
24mcg
Vitamin B12
0mcg
Vitamin C
11mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
31mg
Manganese
< 1mg
Phosphorus
17mg
Selenium
2mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment