Moroccan Chicken Tagine Recipe
Recipe By Chatelaine
This chicken tagine is laced with turmeric, cinnamon, coriander, and ginger for an incredibly flavourful and aromatic dish you can't wait to dish up.
3.6
16 Rating -
Rate
Non Vegdiet
40minstotal
20minsPrep
40m.total
20m.Prep
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Moroccan Chicken Tagine Recipe
- 1/4 kilogram 8 bone in chicken thighs , about
- 0.13 teaspoon Salt
- 0.13 teaspoon Pepper
- 1/4 teaspoon Olive oil
- 1/4 Onion , thinly sliced
- 1/4 Yellow bell pepper , cut in 1/4 in. strips
- 1/2 tablespoon Minced ginger
- 1/2 Cloves garlic , minced
- 0.13 teaspoon Ground cinnamon
- 0.06 teaspoon Ground coriander
- 0.06 teaspoon Turmeric
- 0.56 cup Chicken broth , divided
- 1/4 tablespoon Honey
- 1/4 Small lemon , thinly sliced and seeds removed
- 2 Green olives , pitted and halved
- 0.13 cup 35% cream
- 0.13 cup Golden raisins
- 1/4 cup Israeli or pearl couscous
- 0.13 cup Sliced almonds , toasted
Nutrition
value
value
966
calories per serving
54 g Fat74 g Protein44 g Carbs11 g FiberOther
Current Totals
- Fat54g
- Protein74g
- Carbs44g
- Fiber11g
MacroNutrients
- Carbs44g
- Protein74g
- Fiber11g
Fats
- Fat54g
Vitamins & Minerals
- Calcium197mg
- Iron11mg
- Vitamin A420mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B321mg
- Vitamin B61mg
- Vitamin B999mcg
- Vitamin B120mcg
- Vitamin C64mg
- Vitamin E7mg
- Copper1mcg
- Magnesium229mg
- Manganese2mg
- Phosphorus833mg
- Selenium79mcg
- Zinc7mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Chatelaine