Moroccan Chicken Rissoles Recipe
Recipe By Taste
Add a moroccan touch to meatballs, with this versatile recipe. Ideal for a variety of occasions, from finger food to lunches and easy entertaining.
4.1
26 Rating -
Rate
Non Vegdiet
35minstotal
20minsPrep
15minsCook
35m.total
20m.Prep
15m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Moroccan Chicken Rissoles Recipe
- 0.08 cup Couscous
- 0.13 cup Boiling water
- 187.50 gram Chicken mince
- 0.08 cup Currants
- 3/4 teaspoon Moroccan seasoning
- 0.08 cup Flat-leaf parsley leaves, finely chopped
- As required Olive Oil Cooking Spray
- 0.31 cup Tabouli
Nutrition
value
value
390
calories per serving
27 g Fat35 g Protein2 g Carbs< 1 g FiberOther
Current Totals
- Fat27g
- Protein35g
- Carbs2g
- Fiber< 1g
MacroNutrients
- Carbs2g
- Protein35g
- Fiber< 1g
Fats
- Fat27g
Vitamins & Minerals
- Calcium75mg
- Iron3mg
- Vitamin A343mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B311mg
- Vitamin B6< 1mg
- Vitamin B942mcg
- Vitamin B120mcg
- Vitamin C39mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium50mg
- Manganese< 1mg
- Phosphorus368mg
- Selenium36mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste