Moroccan Chicken And Chickpeas Recipe
Recipe By Glebe Kitchen
Moroccan chicken and chickpeas is a simple, delicious, one skillet meal that comes together in under an hour.
3.6
27 Rating -
Rate
Non Vegdiet
1hr total
15minsPrep
45minsCook
1hr total
15m.Prep
45m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Moroccan Chicken And Chickpeas Recipe
- 1 Chicken legs or breasts
- 1/4 Onion Diced
- 1/2 Carrots Diced
- 1/2 Garlic cloves crushed
- 1/4 tablespoon Curry powder
- 1/2 teaspoon Cumin powder
- 0.13 teaspoon 1 ethiopian chili powder -can substitute less cayenne
- 1 Plum tomatoes diced. canned is fine
- 1/4 cup Chicken Stock
- 0.06 cup Smooth peanut butter
- 3.75 ounce 2 cans chickpeas
Nutrition
value
value
446
calories per serving
12 g Fat30 g Protein51 g Carbs35 g FiberOther
Current Totals
- Fat12g
- Protein30g
- Carbs51g
- Fiber35g
MacroNutrients
- Carbs51g
- Protein30g
- Fiber35g
Fats
- Fat12g
Vitamins & Minerals
- Calcium242mg
- Iron10mg
- Vitamin A2840mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B35mg
- Vitamin B6< 1mg
- Vitamin B9314mcg
- Vitamin B120mcg
- Vitamin C55mg
- Vitamin E3mg
- Copper1mcg
- Magnesium249mg
- Manganese4mg
- Phosphorus418mg
- Selenium54mcg
- Zinc5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Glebe Kitchen