Moongdal dhokla Recipe
Recipe By Better Butter
Its nice, soft and tasty dhokla.
4.5
15 Rating -
Rate
Vegdiet
3hr 40minstotal
3hr 20minsPrep
20minsCook
3hr 40m.total
3hr 20m.Prep
20m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Moongdal dhokla Recipe
- 1/4 cup Yellow split moong dal
- inch ginger half
- 1/2 green chillies
- 1/2 tablespoon gram flour
- pinch hing
- As required Salt
- tablespoon Half Eno fruit salt
- 1/4 teaspoon turmeric powder
- cup Half curd
- teaspoon Half mustard seeds
- 1/4 sprig curry leaves
Nutrition
value
value
166
calories per serving
< 1 g Fat12 g Protein27 g Carbs5 g FiberOther
Current Totals
- Fat< 1g
- Protein12g
- Carbs27g
- Fiber5g
MacroNutrients
- Carbs27g
- Protein12g
- Fiber5g
Fats
- Fat< 1g
Vitamins & Minerals
- Calcium23mg
- Iron2mg
- Vitamin A62mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B946mcg
- Vitamin B120mcg
- Vitamin C0mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium80mg
- Manganese< 1mg
- Phosphorus211mg
- Selenium25mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Butter