Moong Dal Vada Recipe

Recipe By Bawarchi

Moong dal vada is a delicious Indian recipe served as a Snacks.

3.6
25 Rating -
Rate
Vegdiet
3hr 30minstotal
3hr 30m.total
Moong Dal Vada
plan
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ingredients serve

Ingredients for Moong Dal Vada Recipe

  • 1/2 cup Split yellow moong dal
  • 2-2.50 idlis
  • 2.50-3 Red chillies
  • piece A small ginger, skin removed and cut into pieces
  • 1/2 Small onion, chopped
  • 1/4 teaspoon Cumin seeds
  • As required A handful of cilantro
  • As required Rice flour as needed
  • As required Salt
  • As required Oil to deep fry
Nutrition
value
348
calories per serving
2 g Fat26 g Protein55 g Carbs14 g FiberOther

Current Totals

  • Fat
    2g
  • Protein
    26g
  • Carbs
    55g
  • Fiber
    14g

MacroNutrients

  • Carbs
    55g
  • Protein
    26g
  • Fiber
    14g

Fats

  • Fat
    2g

Vitamins & Minerals

  • Calcium
    76mg
  • Iron
    6mg
  • Vitamin A
    641mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    135mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    20mg
  • Vitamin E
    < 1mg
  • Copper
    1mcg
  • Magnesium
    209mg
  • Manganese
    1mg
  • Phosphorus
    441mg
  • Selenium
    54mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Bawarchi