Moong Dal Khandvi Recipe

Recipe By Tarla Dalal

Fast and easy to cook, this is a tasty and healthy snack made using moong dal.

4.8
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Vegdiet
20minstotal
20m.total
Moong Dal Khandvi
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ingredients serve

Ingredients for Moong Dal Khandvi Recipe

  • 1/4 cup Soaked yellow moong dal
  • 0.13 cup Curds, whisked
  • 1/4 teaspoon Green chilli paste
  • 0.13 teaspoon Turmeric powder
  • 1/2 pinch Asafoetida
  • As required Salt
  • 1/4 teaspoon Mustard seeds
  • 1/4 teaspoon Sesame Seeds
  • 0.06 teaspoon Asafoetida
Nutrition
value
192
calories per serving
2 g Fat13 g Protein30 g Carbs5 g FiberOther

Current Totals

  • Fat
    2g
  • Protein
    13g
  • Carbs
    30g
  • Fiber
    5g

MacroNutrients

  • Carbs
    30g
  • Protein
    13g
  • Fiber
    5g

Fats

  • Fat
    2g

Vitamins & Minerals

  • Calcium
    76mg
  • Iron
    3mg
  • Vitamin A
    350mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    54mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    4mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    97mg
  • Manganese
    < 1mg
  • Phosphorus
    229mg
  • Selenium
    28mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Tarla Dalal