Moong Dal Fritters Recipe

Recipe By Better Butter

Moong dal fritters is also known as moong dal bhajiyas is popular and tasty street food of mumbai. These are fried fritters made from yellow moong lentils, crunchy and miled spicy.

4.3
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Rate
Vegdiet
4hr 15minstotal
4hr Prep
15minsCook
4hr 15m.total
4hr Prep
15m.Cook
Moong Dal Fritters
plan
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ingredients serve

Ingredients for Moong Dal Fritters Recipe

  • 0.33 cup Yellow Moong Dal
  • As required Salt
  • 0.08 cup Coriander
  • 1-1.33 garlic cloves. If fresh garlic is available you may use
  • 0.67 green chillies
  • 0.17 inch Ginger
  • 0.33 pinch Asafoetida
  • As required oil for deep frying or shallow fry
Nutrition
value
227
calories per serving
1 g Fat17 g Protein36 g Carbs7 g FiberOther

Current Totals

  • Fat
    1g
  • Protein
    17g
  • Carbs
    36g
  • Fiber
    7g

MacroNutrients

  • Carbs
    36g
  • Protein
    17g
  • Fiber
    7g

Fats

  • Fat
    1g

Vitamins & Minerals

  • Calcium
    48mg
  • Iron
    3mg
  • Vitamin A
    559mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    71mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    4mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    115mg
  • Manganese
    < 1mg
  • Phosphorus
    291mg
  • Selenium
    34mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Butter