Moong Dal Bhajias Recipe

Recipe By Bawarchi

Moong Dal Bhajias is a delicious Indian recipe served as a Snacks.

4.4
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15minstotal
15m.total
Moong Dal Bhajias
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ingredients serve

Ingredients for Moong Dal Bhajias Recipe

  • 1/2 cup yellow or green moong dal
  • 2-2.50 green chillies
  • 1/2 tablespoon coriander, finely chopped
  • 1/4 teaspoon coriander seeds, crushed coarsely
  • 1/4 teaspoon cumin seeds, crushed coarsely
  • 1/4 teaspoon aniseed, coarsely crushed
  • 1/2 tablespoon coriander, finely chopped
  • 1.50 tablespoon hot oil
  • As required Salt
  • As required oil to deep fry
Nutrition
value
517
calories per serving
22 g Fat25 g Protein53 g Carbs11 g FiberOther

Current Totals

  • Fat
    22g
  • Protein
    25g
  • Carbs
    53g
  • Fiber
    11g

MacroNutrients

  • Carbs
    53g
  • Protein
    25g
  • Fiber
    11g

Fats

  • Fat
    22g

Vitamins & Minerals

  • Calcium
    80mg
  • Iron
    5mg
  • Vitamin A
    643mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    100mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    3mg
  • Vitamin E
    4mg
  • Copper
    1mcg
  • Magnesium
    173mg
  • Manganese
    1mg
  • Phosphorus
    432mg
  • Selenium
    50mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Bawarchi