Mooli Ke Paranthe Recipe

Name: Mooli Ke Paranthe Recipe
Total time: 30 min
Yield: 4
Cuisine: Indian

Recipe By Bawarchi

Mooli Ke Paranthe is a delicious Indian recipe served as a Bread.

4.4

12 Rating -

Rate

Vegdiet

30minstotal

30m.total

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Ingredients for Mooli Ke Paranthe Recipe

As required The Filling for the Parantha
1/2 big radish
0.38 cup 2 gram flour
1/2 teaspoon vegetable oil
As required Cumin seeds, salt, red powdered pepper and turmeric powder
As required For the cover
As required Make dough out of wheat flour as you would do for any parantha

Nutrition
value

calories per serving

2 g Fat< 1 g Protein1 g Carbs< 1 g FiberOther

Current Totals

Fat
2g
Protein
< 1g
Carbs
1g
Fiber
< 1g

MacroNutrients

Carbs
1g
Protein
< 1g
Fiber
< 1g

Fats

Fat
2g

Vitamins & Minerals

Calcium
99mg
Iron
2mg
Vitamin A
1101mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
23mcg
Vitamin B12
0mcg
Vitamin C
28mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
25mg
Manganese
< 1mg
Phosphorus
21mg
Selenium
14mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Bawarchi