Mongolian Ground Beef Noodles Recipe
Recipe By 12 Tomatoes
When were ordering chinese food, mongolian beef is always on our list. You just cant beat the flavor of that sweet and savory sauce But good news you dont need to order takeout to get it. These mongolian ground beef noodles take just fifteen minutes to throw together (which is far quicker than any takeout) and you get that same delicious flavor but in the form of a comforting noodle dish. Thats like a triple win
4
11 Rating -
Rate
Non Vegdiet
15minstotal
5minsPrep
10minsCook
15m.total
5m.Prep
10m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Mongolian Ground Beef Noodles Recipe
- 1/4 pound Ground beef
- 1.25 Cloves garlic, minced
- 0.08 cup Brown sugar
- 0.06 cup Beef broth
- 0.08 cup Soy sauce
- 3/4 tablespoon Hoisin sauce
- 0.13 teaspoon Ground ginger
- 0.13 teaspoon Ground black pepper
- pinch Pinch red pepper flake, optional
- 2.50 ounce Linguine
- 1/4 tablespoon Cornstarch
- 1/2 tablespoon Water
- 1 Green onions, sliced
Nutrition
value
value
471
calories per serving
22 g Fat29 g Protein38 g Carbs4 g FiberOther
Current Totals
- Fat22g
- Protein29g
- Carbs38g
- Fiber4g
MacroNutrients
- Carbs38g
- Protein29g
- Fiber4g
Fats
- Fat22g
Vitamins & Minerals
- Calcium74mg
- Iron4mg
- Vitamin A15mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B37mg
- Vitamin B6< 1mg
- Vitamin B964mcg
- Vitamin B12< 1mcg
- Vitamin C18mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium68mg
- Manganese3mg
- Phosphorus324mg
- Selenium19mcg
- Zinc6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By 12 Tomatoes