Mongolian Chicken Recipe
Recipe By NISH KITCHEN
Mongolian chicken stir fry loaded with the classic flavors of mongolian sauce.
5
12 Rating -
Rate
Non Vegdiet
30minstotal
10minsPrep
20minsCook
30m.total
10m.Prep
20m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Mongolian Chicken Recipe
- 0.13 cup Soy sauce
- 0.13 cup Brown sugar
- 0.13 tablespoon Chinese rice wine
- 1/4 tablespoon Cornstarch
- 3/4 tablespoon Water
- 1/4 kilogram Boneless chicken thighs, cut into strips
- 0.06 cup Cornstarch
- 1/4 tablespoon Vegetable oil
- 1/2 teaspoon Minced ginger
- 1/2 teaspoon Minced Garlic
- 3/4 centimeter 4 scallions, chopped into pieces
- 1/4 teaspoon Sriracha sauce
- As required Chopped spring onions, to garnish
- As required Jasmine rice, basmati rice or noodles, to serve
Nutrition
value
value
739
calories per serving
45 g Fat47 g Protein35 g Carbs< 1 g FiberOther
Current Totals
- Fat45g
- Protein47g
- Carbs35g
- Fiber< 1g
MacroNutrients
- Carbs35g
- Protein47g
- Fiber< 1g
Fats
- Fat45g
Vitamins & Minerals
- Calcium65mg
- Iron4mg
- Vitamin A13mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B315mg
- Vitamin B6< 1mg
- Vitamin B934mcg
- Vitamin B12< 1mcg
- Vitamin C2mg
- Vitamin E3mg
- Copper< 1mcg
- Magnesium64mg
- Manganese< 1mg
- Phosphorus500mg
- Selenium50mcg
- Zinc4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By NISH KITCHEN