Mondongo Colombiano (Pork Tripe And Chorizo Soup) Recipe
Recipe By My Colombian Recipes
Mondongo colombiano, which is pork, tripe and chorizo soup, is served in every traditional colombian restaurant. It is a hearty soup and a signature dish in every home in the andean zone of colombia. My grandmother used to make the best mondongo i've ever had To make colombian mondongo, a variety of meats and vegetables.
4.6
23 Rating -
Rate
Non Vegdiet
3hr 20minstotal
20minsPrep
3hr Cook
3hr 20m.total
20m.Prep
3hr Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Mondongo Colombiano (Pork Tripe And Chorizo Soup) Recipe
- 1/4 pound Beef tripe
- 1/4 Juice lime
- 0.06 teaspoon Baking soda
- 0.38 pound Pork meat
- 3/4 Colombian chorizos
- 1/4 Tomato
- 1/2 Scallions
- 0.06 cup White onion
- 1 Small potatoes
- 1/4 pound Yuca
- As required Salt and pepper
- 0.13 teaspoon Ground cumin
- 0.06 teaspoon Achiote
- 0.08 cup Fresh cilantro
- 1/4 Garlic clove
- As required Water
Nutrition
value
value
420
calories per serving
17 g Fat44 g Protein22 g Carbs5 g FiberOther
Current Totals
- Fat17g
- Protein44g
- Carbs22g
- Fiber5g
MacroNutrients
- Carbs22g
- Protein44g
- Fiber5g
Fats
- Fat17g
Vitamins & Minerals
- Calcium84mg
- Iron6mg
- Vitamin A873mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B37mg
- Vitamin B6< 1mg
- Vitamin B956mcg
- Vitamin B120mcg
- Vitamin C63mg
- Vitamin E1mg
- Copper2mcg
- Magnesium109mg
- Manganese< 1mg
- Phosphorus361mg
- Selenium67mcg
- Zinc7mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By My Colombian Recipes