Mom's Stuffing Lightened Up Recipe

Recipe By Skinny Taste

My mom makes the best stuffing, it's the one thing i crave every thanksgiving this recipe has been remade like mom's, only just a bit healthier

4.5
21 Rating -
Rate
Non Vegdiet
1hr 30minstotal
10minsPrep
1hr 20minsCook
1hr 30m.total
10m.Prep
1hr 20m.Cook
Mom's Stuffing Lightened Up
plan
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ingredients serve

Ingredients for Mom's Stuffing Lightened Up Recipe

  • 1.50 ounce 1 loaf whole wheat french bread, cut into small cubes
  • 0.38 Slices center cut bacon, minced
  • 0.13 tablespoon Butter
  • 0.13 Large onion, minced
  • 0.38 Medium stalks celery, minced
  • 1.25 Fresh sage leaves, minced
  • 0.08 cup Chopped parsley
  • As required Salt and fresh pepper, to taste
  • 0.13 teaspoon Bell's seasoning, affil link
  • 0.13 Large egg, beaten
  • 1/4 cup Chicken
  • 0.06 cup Water
  • As required Cooking spray
Nutrition
value
195
calories per serving
3 g Fat15 g Protein24 g Carbs3 g FiberOther

Current Totals

  • Fat
    3g
  • Protein
    15g
  • Carbs
    24g
  • Fiber
    3g

MacroNutrients

  • Carbs
    24g
  • Protein
    15g
  • Fiber
    3g

Fats

  • Fat
    3g

Vitamins & Minerals

  • Calcium
    88mg
  • Iron
    3mg
  • Vitamin A
    666mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    4mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    74mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    27mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    47mg
  • Manganese
    < 1mg
  • Phosphorus
    140mg
  • Selenium
    25mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Skinny Taste