Momofuku Copycat Pork Buns Recipe
Recipe By Honest Cooking
Recreate a copycat version of chef david chang's well-loved port buns from momofuku.
4.4
14 Rating -
Rate
Non Vegdiet
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Momofuku Copycat Pork Buns Recipe
- 1 kilogram Pork belly skin
- 0.17 cup Sea salt
- 0.17 cup Brown sugar
- 12-15 piece Mantouor try the homemade recipe linked above
- 1/2 Telegraph cucumber, sliced thinly
- 0.13 cup Sugar
- 1/2 tablespoon Salt
- 120 gram Hoisin Sauce
- 1.50 part Stalks thinly sliced scallions, whiteonly
Nutrition
value
value
1882
calories per serving
96 g Fat160 g Protein94 g Carbs5 g FiberOther
Current Totals
- Fat96g
- Protein160g
- Carbs94g
- Fiber5g
MacroNutrients
- Carbs94g
- Protein160g
- Fiber5g
Fats
- Fat96g
Vitamins & Minerals
- Calcium185mg
- Iron22mg
- Vitamin A3mcg
- Vitamin B11mg
- Vitamin B2< 1mg
- Vitamin B322mg
- Vitamin B62mg
- Vitamin B9128mcg
- Vitamin B12< 1mcg
- Vitamin C3mg
- Vitamin E4mg
- Copper8mcg
- Magnesium280mg
- Manganese< 1mg
- Phosphorus1350mg
- Selenium323mcg
- Zinc24mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Honest Cooking