Molded Cranberry-Orange Salad Recipe

Recipe By Taste Of Home

When I take this dish to potlucks during the holidays, people always ooh and aah. Feel free to top with whipped cream for added appeal. Carol Mead, Los Alamos, New Mexico.

3.8
21 Rating -
Rate
Vegdiet
20minstotal
20minsPrep
20m.total
20m.Prep
Molded Cranberry-Orange Salad
plan
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ingredients serve

Ingredients for Molded Cranberry-Orange Salad Recipe

  • 0.08 teaspoon Unflavored gelatin
  • 0.08 tablespoon Plus 1 cup cold water, divided
  • 0.08 cup Boiling water
  • 0.08 Package raspberry gelatin
  • 1/4 cup Fresh or thawed frozen cranberries, divided
  • 0.17 Medium apples, cut into wedges
  • 0.08 Medium navel orange, peeled
  • 0.08 cup Sugar
  • 1/25 cup Chopped walnuts
  • 1/25 cup Finely Chopped Celery
Nutrition
value
144
calories per serving
8 g Fat2 g Protein16 g Carbs2 g FiberOther

Current Totals

  • Fat
    8g
  • Protein
    2g
  • Carbs
    16g
  • Fiber
    2g

MacroNutrients

  • Carbs
    16g
  • Protein
    2g
  • Fiber
    2g

Fats

  • Fat
    8g

Vitamins & Minerals

  • Calcium
    15mg
  • Iron
    < 1mg
  • Vitamin A
    31mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    12mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    6mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    17mg
  • Manganese
    < 1mg
  • Phosphorus
    44mg
  • Selenium
    2mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home