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Moist Bran Muffins Recipe

Recipe By Taste Of Home

These tender, slightly sweet muffins are a tasty way to round out any meal. The recipe makes a small quantity for a couple or a single person. Mildred Ross, Badin, North Carolina.

3.6
22 Rating -
Rate
Vegdiet
30minstotal
30minsPrep
30m.total
30m.Prep
Moist Bran Muffins
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Ingredients for Moist Bran Muffins Recipe

  • 0.13 cup All bran
  • 0.13 cup 2 milk
  • 1/2 tablespoon Canola oil
  • 0.13 cup All purpose flour
  • 1/2 tablespoon Sugar
  • 1/4 teaspoon Baking powder
  • 0.06 teaspoon Salt
Nutrition
value
118
calories per serving
9 g Fat1 g Protein7 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    9g
  • Protein
    1g
  • Carbs
    7g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    7g
  • Protein
    1g
  • Fiber
    < 1g

Fats

  • Fat
    9g

Vitamins & Minerals

  • Calcium
    40mg
  • Iron
    < 1mg
  • Vitamin A
    3mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    5mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    < 1mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    4mg
  • Manganese
    < 1mg
  • Phosphorus
    33mg
  • Selenium
    1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home