Mocha Upside-Down Cake Recipe
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This mocha upside-down cake, with plenty of chocolate and coffee, has been passed down through generations and will become a family favorite.
4.2
25 Rating -
Rate
Vegdiet
1hr total
20minsPrep
30minsCook
1hr total
20m.Prep
30m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Mocha Upside-Down Cake Recipe
- 2 tablespoon Butter
- 1 Square unsweetened chocolate
- 1/2 cup Milk
- 1 teaspoon Vanilla extract
- 1 cup All-purpose flour, sifted
- 3/4 cup White sugar
- 2 teaspoon Baking powder
- 0.13 teaspoon Salt
- 1 cup Cold, strong, brewed coffee
- 1/2 cup Brown sugar
- 1/2 cup White sugar
Nutrition
value
value
2444
calories per serving
92 g Fat36 g Protein365 g Carbs13 g FiberOther
Current Totals
- Fat92g
- Protein36g
- Carbs365g
- Fiber13g
MacroNutrients
- Carbs365g
- Protein36g
- Fiber13g
Fats
- Fat92g
Vitamins & Minerals
- Calcium273mg
- Iron12mg
- Vitamin A20mcg
- Vitamin B12mg
- Vitamin B2< 1mg
- Vitamin B39mg
- Vitamin B6< 1mg
- Vitamin B9174mcg
- Vitamin B12< 1mcg
- Vitamin C6mg
- Vitamin E7mg
- Copper2mcg
- Magnesium122mg
- Manganese1mg
- Phosphorus559mg
- Selenium36mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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