Mocha Frosted Snack Cake Recipe

Recipe By Taste Of Home

Here's a lighter version of a chocolate mocha cake I've been baking for my family for over 30 years. I replaced part of the sugar with a lower-calorie sugar blend and some of the oil with applesauce. It turned out just as delicious. Donna Roberts, Manhattan, Kansas.

4.2
24 Rating -
Rate
Vegdiet
55minstotal
20minsPrep
35minsCook
55m.total
20m.Prep
35m.Cook
Mocha Frosted Snack Cake
plan
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ingredients serve

Ingredients for Mocha Frosted Snack Cake Recipe

  • 0.11 teaspoon Instant coffee granules
  • 0.11 cup Boiling water
  • 0.14 cup All purpose flour
  • 0.06 cup Packed brown sugar
  • 0.03 cup Cornstarch
  • 0.03 cup Sugar blend
  • 0.33 tablespoon Baking Cocoa
  • 0.11 teaspoon Baking soda
  • 0.06 teaspoon Salt
  • 0.03 cup Unsweetened applesauce
  • 0.22 tablespoon Canola oil
  • 0.11 tablespoon White Vinegar
  • 0.06 teaspoon Vanilla extract
  • As required Frosting
  • 0.06 teaspoon Instant coffee granules
  • 0.11 tablespoon Fat free milk
  • 0.17 cup Confectioners' sugar
  • 0.22 tablespoon Baking Cocoa
  • 0.33 tablespoon Reduced fat butter, softened
  • 0.06 teaspoon Vanilla extract
Nutrition
value
329
calories per serving
15 g Fat3 g Protein46 g Carbs1 g FiberOther

Current Totals

  • Fat
    15g
  • Protein
    3g
  • Carbs
    46g
  • Fiber
    1g

MacroNutrients

  • Carbs
    46g
  • Protein
    3g
  • Fiber
    1g

Fats

  • Fat
    15g

Vitamins & Minerals

  • Calcium
    17mg
  • Iron
    2mg
  • Vitamin A
    60mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    20mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    < 1mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    11mg
  • Manganese
    < 1mg
  • Phosphorus
    50mg
  • Selenium
    6mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home