Mjjiga Charu Recipe

Recipe By Bawarchi

Mjjiga Charu is a delicious Indian recipe served as a Side-Dish.

4.2
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15minstotal
15m.total
Mjjiga Charu
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ingredients serve

Ingredients for Mjjiga Charu Recipe

  • 1/2 cup sour butter milk
  • 1/4 pinch Turmeric
  • As required Salt
  • 1/4 Tomato
  • 3/4 green chillies
  • 0.13 bunch coriander leaves
  • 1/4 piece ginger, small
  • As required For seasoning
  • 1/2 teaspoon Ghee
  • 0.13 teaspoon Ajwain
  • 1-1.25 curry leaves
  • 1/4 pinch mustard seeds and methi seeds
Nutrition
value
511
calories per serving
8 g Fat45 g Protein64 g Carbs2 g FiberOther

Current Totals

  • Fat
    8g
  • Protein
    45g
  • Carbs
    64g
  • Fiber
    2g

MacroNutrients

  • Carbs
    64g
  • Protein
    45g
  • Fiber
    2g

Fats

  • Fat
    8g

Vitamins & Minerals

  • Calcium
    1559mg
  • Iron
    2mg
  • Vitamin A
    1596mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    2mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    83mcg
  • Vitamin B12
    5mcg
  • Vitamin C
    25mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    169mg
  • Manganese
    < 1mg
  • Phosphorus
    1217mg
  • Selenium
    26mcg
  • Zinc
    5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Bawarchi