Mixed Vegetables Chilli Kothu Parotta Recipe

Name: Mixed Vegetables Chilli Kothu Parotta Recipe
Total time: 15 min
Yield: 4
Cuisine: Indian

Recipe By Bawarchi

Mixed Vegetables Chilli Kothu Parotta is a delicious Indian recipe served as a Breakfast.

3.6

10 Rating -

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15minstotal

15m.total

plan

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Ingredients for Mixed Vegetables Chilli Kothu Parotta Recipe

1 plain parottas
1/2 Onions
1/4 Tomato
1/4 Carrot
0.13 cup green peas
0.13 cup green and red capsicum
1/4 Potato
1/2 green chillies
0.13 teaspoon fennel seed powder
0.13 teaspoon pepper powder
0.13 teaspoon ginger garlic paste
0.13 teaspoon garam masala powder
0.13 teaspoon turmeric powder
0.13 teaspoon red chilli powder
3/4 curry leaves
1/2 tablespoon coriander leaves
As required oil as needed
As required Salt

Nutrition
value

123

calories per serving

< 1 g Fat4 g Protein23 g Carbs6 g FiberOther

Current Totals

Fat
< 1g
Protein
4g
Carbs
23g
Fiber
6g

MacroNutrients

Carbs
23g
Protein
4g
Fiber
6g

Fats

Fat
< 1g

Vitamins & Minerals

Calcium
62mg
Iron
2mg
Vitamin A
3207mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
1mg
Vitamin B6
< 1mg
Vitamin B9
64mcg
Vitamin B12
0mcg
Vitamin C
59mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
46mg
Manganese
< 1mg
Phosphorus
83mg
Selenium
1mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Bawarchi