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Recipes
Mixed Vegetable Soup Recipe
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Ingredients
Directions
Nutrition
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Mixed vegetable soup Recipe
Recipe By
Better Butter
A tasty, healthy and nutritious soup. An excellent weight loss recipe.
4
18 Rating -
Rate
Non Veg
diet
20mins
total
20mins
Cook
20m.
total
20m.
Cook
plan
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ingredients
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serve
1
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Ingredients for Mixed vegetable soup Recipe
1/2
Small chopped onion
1
Chopped garlic cloves
1/2 cup
diced carrot
2 cup
chopped cabbage
1/2 cup
green beans
1
Whole bell peppers chopped
1/2 cup
diced tomatoes
3 cup
Chicken Broth
1
tbspTomato paste
1
Bay leaves
1/4 teaspoon
Thyme and basil
1 cup
broccoli florets
1
Sliced zucchini
As required
pepper powder for taste
Nutrition
value
880
calories
per serving
24 g Fat
119 g Protein
31 g Carbs
24 g Fiber
Other
Current Totals
Fat
24g
Protein
119g
Carbs
31g
Fiber
24g
MacroNutrients
Carbs
31g
Protein
119g
Fiber
24g
Fats
Fat
24g
Vitamins & Minerals
Calcium
728mg
Iron
13mg
Vitamin A
4115mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
25mg
Vitamin B6
1mg
Vitamin B9
458mcg
Vitamin B12
0mcg
Vitamin C
377mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
341mg
Manganese
6mg
Phosphorus
934mg
Selenium
100mcg
Zinc
7mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By
Better Butter