Mixed Veg Kadai is a flavorful and nutritious Indian dish made with a medley of vegetables cooked in a spicy tomato-based gravy. This dish is bursting with flavors from the aromatic spices and the freshness of the vegetables. It is a versatile dish that can be enjoyed as a main course with roti or rice. The combination of different vegetables adds a variety of textures and colors to the dish, making it visually appealing as well.