Mixed Tempura Recipe
Recipe By Taste
Use this basic tempura batter to coat all your favourite fish, seafood and vegetables.
4.3
10 Rating -
Rate
Non Vegdiet
40minstotal
20minsPrep
20minsCook
40m.total
20m.Prep
20m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Mixed Tempura Recipe
- 3 Green king prawns, peeled, tails intact, deveined
- 1/2 Small baby eggplants, trimmed, thinly sliced lengthways
- 3 Stringless green beans
- 0.13 Small sweet potato, peeled, cut into 5mm-thick slices
- 0.08 cup Plain flour
- As required Vegetable oil, for deep-frying
- As required Kikkoman soy sauce, to serve
- As required Sashimi, to serve
- As required Sushi dipping sauce, to serve
- 1/2 Egg yolks
- 1/2 cup Chilled water
Nutrition
value
value
60
calories per serving
2 g Fat4 g Protein5 g Carbs2 g FiberOther
Current Totals
- Fat2g
- Protein4g
- Carbs5g
- Fiber2g
MacroNutrients
- Carbs5g
- Protein4g
- Fiber2g
Fats
- Fat2g
Vitamins & Minerals
- Calcium21mg
- Iron< 1mg
- Vitamin A1034mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B924mcg
- Vitamin B120mcg
- Vitamin C4mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium11mg
- Manganese< 1mg
- Phosphorus62mg
- Selenium10mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste