Mixed Salad With Pretzel Sticks Recipe
Recipe By EatingWell
A tropical mango vinaigrette dressing adds sweetness to this healthy lunch salad.
4.2
13 Rating -
Rate
Vegdiet
30minstotal
30m.total
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Mixed Salad With Pretzel Sticks Recipe
- 3 cup Romaine Lettuce
- 2 Ready to eat baby beets
- 0.67 cup Organic shelled edamame, thawed
- 2 tablespoon Reduced fat feta cheese
- 2 tablespoon Tropical mango vinaigrette
Nutrition
value
value
303
calories per serving
10 g Fat23 g Protein28 g Carbs14 g FiberOther
Current Totals
- Fat10g
- Protein23g
- Carbs28g
- Fiber14g
MacroNutrients
- Carbs28g
- Protein23g
- Fiber14g
Fats
- Fat10g
Vitamins & Minerals
- Calcium456mg
- Iron15mg
- Vitamin A5818mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B9483mcg
- Vitamin B120mcg
- Vitamin C84mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium271mg
- Manganese3mg
- Phosphorus462mg
- Selenium31mcg
- Zinc4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By EatingWell