Mixed Paella Recipe
Recipe By Taste Of Home
Packed with chicken, shrimp, rice, tomatoes, peas and stuffed olives, this vibrant meal is quick and filling. It will take the chill off any cooler evenings. —Libby Walp, Chicago.
3.6
20 Rating -
Rate
40minstotal
15minsPrep
25minsCook
40m.total
15m.Prep
25m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Mixed Paella Recipe
- 0.21 pound Boneless skinless chicken breasts, thinly sliced
- 0.33 tablespoon Olive oil
- 0.17 Medium onion, chopped
- 0.33 Garlic cloves, minced
- 0.38 cup Chicken Broth
- 0.17 cup Uncooked Long Grain Rice
- 0.17 teaspoon Dried oregano
- 0.08 teaspoon Ground turmeric
- 0.08 teaspoon Paprika
- 1/25 teaspoon Salt
- 1/25 teaspoon 1/2 pepper
- 0.17 pound Cooked medium shrimp, peeled and deveined
- 0.17 can Diced Tomatoes, Undrained
- 0.13 cup Frozen peas, thawed
- 0.08 cup Sliced pimiento stuffed olives
Nutrition
value
value
638
calories per serving
30 g Fat50 g Protein39 g Carbs5 g FiberOther
Current Totals
- Fat30g
- Protein50g
- Carbs39g
- Fiber5g
MacroNutrients
- Carbs39g
- Protein50g
- Fiber5g
Fats
- Fat30g
Vitamins & Minerals
- Calcium111mg
- Iron5mg
- Vitamin A271mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B311mg
- Vitamin B6< 1mg
- Vitamin B956mcg
- Vitamin B121mcg
- Vitamin C26mg
- Vitamin E3mg
- Copper< 1mcg
- Magnesium115mg
- Manganese1mg
- Phosphorus489mg
- Selenium62mcg
- Zinc4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home