Mixed Nut Moroccan Rice Recipe

Recipe By Taste

Bring something new to the table-or picnic blanket, with this popular rice recipe. With moroccan flavours and plenty of texture, this tasty rice dish is a crowd-pleaser.

4.4
22 Rating -
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35minstotal
10minsPrep
25minsCook
35m.total
10m.Prep
25m.Cook
Mixed Nut Moroccan Rice
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ingredients serve

Ingredients for Mixed Nut Moroccan Rice Recipe

  • 0.63 tablespoon Olive oil
  • 12.50 gram Nature's selection pine nuts
  • 12.50 gram Nature's selection slivered almonds
  • 15 gram Nature's selection cashews
  • 1/4 tablespoon Moroccan seasoning blend
  • 1.50 Green Onions, Thinly Sliced
  • 0.38 cup White long-grain rice
  • 3/4 cup Massel chicken style liquid stock
  • 1/4 Orange, peeled, pith removed, cut into 8 segments
  • 0.08 cup Currants
Nutrition
value
947
calories per serving
46 g Fat37 g Protein93 g Carbs8 g FiberOther

Current Totals

  • Fat
    46g
  • Protein
    37g
  • Carbs
    93g
  • Fiber
    8g

MacroNutrients

  • Carbs
    93g
  • Protein
    37g
  • Fiber
    8g

Fats

  • Fat
    46g

Vitamins & Minerals

  • Calcium
    137mg
  • Iron
    8mg
  • Vitamin A
    195mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    9mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    103mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    56mg
  • Vitamin E
    6mg
  • Copper
    1mcg
  • Magnesium
    232mg
  • Manganese
    3mg
  • Phosphorus
    634mg
  • Selenium
    28mcg
  • Zinc
    5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste