Mixed-Mushroom Strudel Recipe

Recipe By Food & Wine

Learn how to make Mixed-Mushroom Strudel.

4.4
15 Rating -
Rate
Non Vegdiet
1hr 30minstotal
1hr 30m.total
Mixed-Mushroom Strudel
plan
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ingredients serve

Ingredients for Mixed-Mushroom Strudel Recipe

  • 1/4 Unsalted butter
  • 0.33 pound Mixed mushrooms, such as white button, cremini and oyster
  • As required Salt and freshly ground pepper
  • 0.17 Onion
  • 1/2 tablespoon All purpose flour
  • 1/4 cup Mushroom or chicken broth
  • 0.17 tablespoon Chopped thyme
  • 0.17 teaspoon Finely grated lemon zest
Nutrition
value
389
calories per serving
5 g Fat30 g Protein53 g Carbs62 g FiberOther

Current Totals

  • Fat
    5g
  • Protein
    30g
  • Carbs
    53g
  • Fiber
    62g

MacroNutrients

  • Carbs
    53g
  • Protein
    30g
  • Fiber
    62g

Fats

  • Fat
    5g

Vitamins & Minerals

  • Calcium
    51mg
  • Iron
    18mg
  • Vitamin A
    177mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    6mg
  • Vitamin B6
    1mg
  • Vitamin B9
    40mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    8mg
  • Vitamin E
    < 1mg
  • Copper
    6mcg
  • Magnesium
    231mg
  • Manganese
    2mg
  • Phosphorus
    1104mg
  • Selenium
    1mcg
  • Zinc
    14mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Food & Wine