Mixed Greens With Olives & Red Pepper Recipe

Recipe By Taste Of Home

Plain salad greens look festive for the holidays when you toss in some sweet red pepper, red onion and sun-dried tomatoes. Top it all off with your favorite Italian dressing. Nadine Mesch, Mount Healthy, Ohio.

3.7
27 Rating -
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Vegdiet
10minstotal
10minsPrep
10m.total
10m.Prep
Mixed Greens With Olives & Red Pepper
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ingredients serve

Ingredients for Mixed Greens With Olives & Red Pepper Recipe

  • 1 cup Torn mixed salad greens
  • 0.17 cup Garlic salad croutons
  • 0.08 cup Sliced ripe olives
  • 1/25 cup Thinly sliced red onion
  • 1/25 cup Thinly sliced sweet red pepper
  • 1/25 cup Julienned oil packed sun dried tomatoes
  • 1/25 cup Italian Salad Dressing
Nutrition
value
149
calories per serving
13 g Fat2 g Protein6 g Carbs2 g FiberOther

Current Totals

  • Fat
    13g
  • Protein
    2g
  • Carbs
    6g
  • Fiber
    2g

MacroNutrients

  • Carbs
    6g
  • Protein
    2g
  • Fiber
    2g

Fats

  • Fat
    13g

Vitamins & Minerals

  • Calcium
    9mg
  • Iron
    < 1mg
  • Vitamin A
    160mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    29mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    16mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    13mg
  • Manganese
    < 1mg
  • Phosphorus
    34mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home