Mixed Fruit Bread Rolls Recipe

Recipe By Taste

These fruity bread rolls are the perfect addition to the breakfast table.

4.7
22 Rating -
Rate
Vegdiet
50minstotal
30minsPrep
20minsCook
50m.total
30m.Prep
20m.Cook
Mixed Fruit Bread Rolls
plan
Bookmark

ingredients serve

Ingredients for Mixed Fruit Bread Rolls Recipe

  • 120 gram Wholemeal flour
  • 112.50 gram Plain flour
  • 1/2 tablespoon Dried yeast
  • 27.50 gram Caster sugar
  • 65 gram Dried mixed fruit
  • 20 gram Pepitas
  • 20 gram Sunflower Seeds
  • 1/4 teaspoon Ground cinnamon
  • 1/4 teaspoon Mixed spice
  • pinch Ground cloves
  • 187.50 milliliter Lukewarm Water
  • 30 gram Butter, melted, cooled
  • As required Plain flour, extra, to dust
Nutrition
value
267
calories per serving
17 g Fat7 g Protein22 g Carbs6 g FiberOther

Current Totals

  • Fat
    17g
  • Protein
    7g
  • Carbs
    22g
  • Fiber
    6g

MacroNutrients

  • Carbs
    22g
  • Protein
    7g
  • Fiber
    6g

Fats

  • Fat
    17g

Vitamins & Minerals

  • Calcium
    71mg
  • Iron
    2mg
  • Vitamin A
    4mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    33mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    3mg
  • Vitamin E
    3mg
  • Copper
    < 1mcg
  • Magnesium
    99mg
  • Manganese
    < 1mg
  • Phosphorus
    192mg
  • Selenium
    5mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By Taste