Mixed Bell Pepper Subzi With Kasoori Methi Recipe

Recipe By Bawarchi

Mixed Bell Pepper Subzi with Kasoori Methi is a delicious Indian recipe served as a Side-Dish.

3.9
27 Rating -
Rate
Vegdiet
40minstotal
40m.total
Mixed Bell Pepper Subzi With Kasoori Methi
plan
Bookmark

ingredients serve

Ingredients for Mixed Bell Pepper Subzi With Kasoori Methi Recipe

  • 1/4 tablespoon Oil
  • 1/4 inch onion, cut into 1/2 cubes
  • 1/4 small red bell pepper, cubed
  • 1/4 small yellow bell pepper, cubed
  • 1/4 small green bell pepper, cubed
  • 0.13 teaspoon red chilli powder
  • 0.06 teaspoon turmeric powder
  • 0.13 teaspoon Salt
  • As required For dried fenugreek leaves
  • 3/4-1.25 In a pan add fenugreek leaves and dry roast for minutes until crisp
  • As required Remove from the heat and crush it into a fine powder
Nutrition
value
55
calories per serving
4 g Fat2 g Protein3 g Carbs3 g FiberOther

Current Totals

  • Fat
    4g
  • Protein
    2g
  • Carbs
    3g
  • Fiber
    3g

MacroNutrients

  • Carbs
    3g
  • Protein
    2g
  • Fiber
    3g

Fats

  • Fat
    4g

Vitamins & Minerals

  • Calcium
    49mg
  • Iron
    1mg
  • Vitamin A
    1421mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    68mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    144mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    24mg
  • Manganese
    < 1mg
  • Phosphorus
    35mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By Bawarchi