Mixed Bean Salad Recipe

Recipe By Taste

Beans won't be boring with the help of this easy mixed bean salad recipe. Full of variety and fresh flavours, this side dish will be enjoyed by the whole family.

4.6
15 Rating -
Rate
Vegdiet
25minstotal
20minsPrep
5minsCook
25m.total
20m.Prep
5m.Cook
Mixed Bean Salad
plan
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ingredients serve

Ingredients for Mixed Bean Salad Recipe

  • 41.67 gram Green beans, topped
  • 41.67 gram Butter beans, topped
  • 10 milliliter Macadamia oil
  • 0.17 tablespoon Extra virgin olive oil
  • 0.17 tablespoon Red wine vinegar
  • 0.17 teaspoon Caster sugar
  • 66.67 gram 1 x can borlotti beans, rinsed, drained
  • 16.67 gram Walnuts, toasted
Nutrition
value
225
calories per serving
21 g Fat5 g Protein5 g Carbs5 g FiberOther

Current Totals

  • Fat
    21g
  • Protein
    5g
  • Carbs
    5g
  • Fiber
    5g

MacroNutrients

  • Carbs
    5g
  • Protein
    5g
  • Fiber
    5g

Fats

  • Fat
    21g

Vitamins & Minerals

  • Calcium
    65mg
  • Iron
    1mg
  • Vitamin A
    127mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    28mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    11mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    61mg
  • Manganese
    1mg
  • Phosphorus
    119mg
  • Selenium
    6mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste