Ingredients for Mix split lentil dosa or ghavan Recipe
1/4 cup Mix Split Lentils
1/2 tablespoon Dosa rice
0.06 cup Green Paste – Finely chopped coriander
1/2 garlic Cloves
0.13 teaspoon coriander Powder
0.38 cup water – for soaking + 0.75 1 cup to adjust consistency
1/2 tablespoon Oil
As required Salt
Nutrition value
240
calories per serving
7 g Fat12 g Protein30 g Carbs9 g FiberOther
Current Totals
Fat
7g
Protein
12g
Carbs
30g
Fiber
9g
MacroNutrients
Carbs
30g
Protein
12g
Fiber
9g
Fats
Fat
7g
Vitamins & Minerals
Calcium
62mg
Iron
5mg
Vitamin A
385mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
1mg
Vitamin B6
< 1mg
Vitamin B9
66mcg
Vitamin B12
0mcg
Vitamin C
2mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
60mg
Manganese
2mg
Phosphorus
149mg
Selenium
28mcg
Zinc
2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment