Pie Crust Recipe

Recipe By Southern Plate

Wmix in the pan pie crust is quick and easy when you want a homemade crust. it's flaky, very lightly sweet, and comes out perfect every time.

3.5
14 Rating -
Rate
Vegdiet
25minstotal
25minsPrep
25m.total
25m.Prep
Pie Crust
plan
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ingredients serve

Ingredients for Pie Crust Recipe

  • 0.38 cup All purpose flour
  • 0.38 teaspoon Sugar
  • 1/4 teaspoon Salt
  • 0.13 cup Vegetable oil
  • 1/2 tablespoon Milk
Nutrition
value
297
calories per serving
33 g Fat< 1 g Protein2 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    33g
  • Protein
    < 1g
  • Carbs
    2g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    2g
  • Protein
    < 1g
  • Fiber
    < 1g

Fats

  • Fat
    33g

Vitamins & Minerals

  • Calcium
    9mg
  • Iron
    < 1mg
  • Vitamin A
    < 1mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    1mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    < 1mg
  • Vitamin E
    5mg
  • Copper
    < 1mcg
  • Magnesium
    < 1mg
  • Manganese
    < 1mg
  • Phosphorus
    7mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Southern Plate