Mission Fig Bread Recipe

Recipe By King Arthur Baking

This dense and chewy bread, with its crunchy crust, is packed with flavor. Read all the way through the directions before starting; it's an overnight bread, so you'll need to plan ahead. Also, this recipe comes from baker martin philip and our king arthur bakery. Since our bakers put together their formulas using gram measurements, rather than ounces or volume, you'll be most successful if you make this bread with the aid of a gram scale.

4.3
12 Rating -
Rate
17hr 3minstotal
20minsPrep
34minsCook
17hr 3m.total
20m.Prep
34m.Cook
Mission Fig Bread
plan
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ingredients serve

Ingredients for Mission Fig Bread Recipe

  • 1/2 cup 1 tablespoon king arthur unbleached all purpose flour
  • 3 tablespoon King arthur whole wheat flour
  • 1/4 cup Lukewarm water
  • 1/2 tablespoon Ripe sourdough starter
  • 3 tablespoon Water
  • 1/4 cup 1 tablespoon cracked wheat
  • 0.88 cup King arthur whole wheat flour
  • 1/2 cup King arthur unbleached all purpose flour
  • 1/2 teaspoon Instant yeast
  • 1/2 cup Scant room temperature water
  • As required All of the preferment
  • 1.25 teaspoon Scant salt
  • As required All of the soaker
  • 1/2 cup Dried mission figs, stemmed and chopped slightly larger than marble size
  • 3/4 teaspoon Anise seeds, toasted in a skillet until lightly browned
Nutrition
value
11
calories per serving
< 1 g Fat< 1 g Protein2 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    < 1g
  • Protein
    < 1g
  • Carbs
    2g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    2g
  • Protein
    < 1g
  • Fiber
    < 1g

Fats

  • Fat
    < 1g

Vitamins & Minerals

  • Calcium
    21mg
  • Iron
    1mg
  • Vitamin A
    < 1mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    < 1mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    < 1mg
  • Vitamin E
    0mg
  • Copper
    < 1mcg
  • Magnesium
    5mg
  • Manganese
    < 1mg
  • Phosphorus
    14mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By King Arthur Baking