Missi Roti Dahi Chutney Ke Saath Recipe
Recipe By Better Butter
A very tasty and palatable lunch recipe, combo of gram flour wheat and great spice combinations enjoy at lunch, easy to carry as well as wow to have!.
4.4
19 Rating -
Rate
Vegdiet
13minstotal
5minsPrep
8minsCook
13m.total
5m.Prep
8m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Missi Roti Dahi Chutney Ke Saath Recipe
- 1 cup besan /gram flour
- 1/2 cup wheat flour
- 1 tblspn chopped onions
- 2 small green chillies
- 1 tspn gingergarlic crudhed
- As required Some corriander chopped
- 1 tspn cummin powder
- 1 tspn black salt
- 1/2 tspn haldi
- 1 pound tspn coarse peppercorns
- 1 As required Salt
- 1/2 tspn red chilli powder
- 5-6 tblspn oil
- 100 gram Curds
- As required Some green Chutneys
Nutrition
value
value
2009
calories per serving
25 g Fat93 g Protein340 g Carbs171 g FiberOther
Current Totals
- Fat25g
- Protein93g
- Carbs340g
- Fiber171g
MacroNutrients
- Carbs340g
- Protein93g
- Fiber171g
Fats
- Fat25g
Vitamins & Minerals
- Calcium2077mg
- Iron65mg
- Vitamin A3490mcg
- Vitamin B11mg
- Vitamin B2< 1mg
- Vitamin B38mg
- Vitamin B62mg
- Vitamin B9817mcg
- Vitamin B120mcg
- Vitamin C19mg
- Vitamin E7mg
- Copper10mcg
- Magnesium1224mg
- Manganese37mg
- Phosphorus1310mg
- Selenium82mcg
- Zinc11mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Butter