Miso Roasted Eggplant Recipe

Name: Miso Roasted Eggplant Recipe
Total time: 40 min
Yield: 4
Cuisine: Japanese

Recipe By Taste

Turn eggplant into something spectacular with an easy miso glaze.

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40minstotal

10minsPrep

30minsCook

40m.total

10m.Prep

30m.Cook

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Ingredients for Miso Roasted Eggplant Recipe

1/2 Eggplant, halved lengthways
25 gram Miso paste
1/2 tablespoon Mirin
1/4 tablespoon Sake
1/4 tablespoon Caster sugar
As required Toasted sesame seeds, to serve

Nutrition
value

calories per serving

< 1 g Fat< 1 g Protein3 g Carbs1 g FiberOther

Current Totals

Fat
< 1g
Protein
< 1g
Carbs
3g
Fiber
1g

MacroNutrients

Carbs
3g
Protein
< 1g
Fiber
1g

Fats

Fat
< 1g

Vitamins & Minerals

Calcium
5mg
Iron
< 1mg
Vitamin A
36mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
10mcg
Vitamin B12
< 1mcg
Vitamin C
< 1mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
6mg
Manganese
< 1mg
Phosphorus
11mg
Selenium
< 1mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Taste