Miso Nikomi Udon Recipe
Recipe By Just One Cookbook
Miso nikomi udon is a hearty and comforting noodle soup where chicken, fish cake, and udon noodles are simmered in a miso-flavored dashi broth. When it's cold outside, this noodle soup will warm you inside out.
4.9
27 Rating -
Rate
Non Vegdiet
40minstotal
15minsPrep
25minsCook
40m.total
15m.Prep
25m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Miso Nikomi Udon Recipe
- 1.50 cup Dashi
- 1/4 Package shimeji mushrooms
- 2 Shiitake mushrooms
- 0.17 Kamaboko
- 1/2 Negi
- 1/2 piece Aburaage
- 1 Servings udon noodles
- 1/2 Chicken Thighs
- 1 Large eggs
- As required Shichimi Togarashi
- 2 tablespoon Miso
Nutrition
value
value
164
calories per serving
6 g Fat12 g Protein15 g Carbs5 g FiberOther
Current Totals
- Fat6g
- Protein12g
- Carbs15g
- Fiber5g
MacroNutrients
- Carbs15g
- Protein12g
- Fiber5g
Fats
- Fat6g
Vitamins & Minerals
- Calcium25mg
- Iron4mg
- Vitamin A7mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B33mg
- Vitamin B6< 1mg
- Vitamin B943mcg
- Vitamin B120mcg
- Vitamin C0mg
- Vitamin E< 1mg
- Copper3mcg
- Magnesium47mg
- Manganese< 1mg
- Phosphorus254mg
- Selenium20mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Just One Cookbook