Miso Maple-Glazed Salmon Recipe
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This simple glaze combines salty and savory miso paste with sweet maple syrup. The rice vinegar marries the two, and a few drops of hot sauce are all you need to complete this incredibly easy, yet sophisticated dish.
3.5
20 Rating -
Rate
20minstotal
5minsPrep
15minsCook
20m.total
5m.Prep
15m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Miso Maple-Glazed Salmon Recipe
- 3/4 tablespoon Yellow miso paste
- 3/4 tablespoon Seasoned Rice Vinegar
- 3/4 tablespoon Maple syrup
- 1/2 teaspoon Hot chili sauce
- 1/2 teaspoon Vegetable Oil
Nutrition
value
value
99
calories per serving
3 g Fat2 g Protein16 g Carbs1 g FiberOther
Current Totals
- Fat3g
- Protein2g
- Carbs16g
- Fiber1g
MacroNutrients
- Carbs16g
- Protein2g
- Fiber1g
Fats
- Fat3g
Vitamins & Minerals
- Calcium6mg
- Iron< 1mg
- Vitamin A45mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B31mg
- Vitamin B6< 1mg
- Vitamin B92mcg
- Vitamin B12< 1mcg
- Vitamin C2mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium16mg
- Manganese< 1mg
- Phosphorus43mg
- Selenium3mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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