Miso Glazed Cod Recipe

Recipe By Diabetes Food Hub

Broiling fish fillets and stir-frying vegetables makes this savory 20-minute meal come together in a flash. Serve with brown rice or another whole grain if desired.

4.4
24 Rating -
Rate
Non Vegdiet
20minstotal
15minsPrep
5minsCook
20m.total
15m.Prep
5m.Cook
Miso Glazed Cod
plan
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ingredients serve

Ingredients for Miso Glazed Cod Recipe

  • 0.13 teaspoon Salt
  • 5 ounce Lean ground turkey
  • 1/2 Garlic clove
  • 1/2 tablespoon Parmesan cheese
  • 1/2 Egg whites
  • 0.06 teaspoon Pepper
  • 2 ounce Fresh cremini mushrooms, cut in 1/2 if needed to make 12 pieces
  • 6 Grape or cherry tomatoes
  • 1/4 Medium onion
  • 0.06 cup Balsamic vinegar
  • 1/4 teaspoon Olive oil
  • 3 Bamboo skewers
Nutrition
value
971
calories per serving
13 g Fat36 g Protein173 g Carbs2 g FiberOther

Current Totals

  • Fat
    13g
  • Protein
    36g
  • Carbs
    173g
  • Fiber
    2g

MacroNutrients

  • Carbs
    173g
  • Protein
    36g
  • Fiber
    2g

Fats

  • Fat
    13g

Vitamins & Minerals

  • Calcium
    157mg
  • Iron
    4mg
  • Vitamin A
    284mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    70mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    91mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    81mg
  • Manganese
    < 1mg
  • Phosphorus
    435mg
  • Selenium
    44mcg
  • Zinc
    5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Diabetes Food Hub