Miso And Roasted Garlic Mashed Potatoes Recipe

Recipe By Honest Cooking

Miso and roasted garlic mashed potatoes make for a quick and easy side dish with tons of umami flavor that make them anything but basic.

4.7
11 Rating -
Rate
Vegdiet
25minstotal
10minsPrep
15minsCook
25m.total
10m.Prep
15m.Cook
Miso And Roasted Garlic Mashed Potatoes
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Ingredients for Miso And Roasted Garlic Mashed Potatoes Recipe

  • 0.17 Head Garlic
  • 0.08 teaspoon Extra-virgin olive oil
  • 0.33 pound Potatoes, peeled, rinsed and quartered
  • 0.33 tablespoon White miso paste
  • 0.33 tablespoon Butter
  • 1/2 tablespoon Milk
  • As required Salt and pepper
Nutrition
value
105
calories per serving
1 g Fat3 g Protein20 g Carbs3 g FiberOther

Current Totals

  • Fat
    1g
  • Protein
    3g
  • Carbs
    20g
  • Fiber
    3g

MacroNutrients

  • Carbs
    20g
  • Protein
    3g
  • Fiber
    3g

Fats

  • Fat
    1g

Vitamins & Minerals

  • Calcium
    24mg
  • Iron
    < 1mg
  • Vitamin A
    < 1mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    23mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    41mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    36mg
  • Manganese
    < 1mg
  • Phosphorus
    67mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Honest Cooking