Misir Wot-Ethiopian Red Lentil Stew Recipe

Recipe By Ethnicspoon

A simple west african lentil stew with bold rich flavors that is simple to make with step by step photos.

4.3
22 Rating -
Rate
50minstotal
10minsPrep
40minsCook
50m.total
10m.Prep
40m.Cook
Misir Wot-Ethiopian Red Lentil Stew
plan
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ingredients serve

Ingredients for Misir Wot-Ethiopian Red Lentil Stew Recipe

  • 1/2 tablespoon Butter unsalted, optional:vegan butter
  • 0.17 Onion yellow, chopped fine
  • 0.17 teaspoon Ginger minced or micro planed
  • 0.17 teaspoon Garlic minced
  • 0.33 tablespoon Tomato paste
  • 0.33 tablespoon Berbere spice
  • 0.17 cup Lentils red
  • 0.33 cup Water
  • 1/25 cup Cilantro chopped
Nutrition
value
12
calories per serving
< 1 g Fat1 g Protein1 g Carbs2 g FiberOther

Current Totals

  • Fat
    < 1g
  • Protein
    1g
  • Carbs
    1g
  • Fiber
    2g

MacroNutrients

  • Carbs
    1g
  • Protein
    1g
  • Fiber
    2g

Fats

  • Fat
    < 1g

Vitamins & Minerals

  • Calcium
    22mg
  • Iron
    1mg
  • Vitamin A
    453mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    20mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    10mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    25mg
  • Manganese
    < 1mg
  • Phosphorus
    18mg
  • Selenium
    2mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Ethnicspoon