Mirch Pakora Recipe

Name: Mirch Pakora Recipe
Total time: 40 min
Yield: 3
Cuisine: Indian

Recipe By Flavors Of Mumbai

Bharwa mirch pakora are stuffed pepper with mashed potatoes then dipped in gram flour batter and deep fried. This is a popular street food of rajasthan.

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Ingredients for Mirch Pakora Recipe

0.67-1 cup Oil for deep frying
83.33 gram Bhavnagri chilies/mild spiced long chilies/pepper
0.33 cup Gram flour
0.67 tablespoon Rice flour
0.33 teaspoon Kashmiri red chili powder
0.33 tablespoon Amchur powder or lime juice
0.33 teaspoon Ajwain seed
As required Water as required
0.33 teaspoon Chat masala
pinch A pinch of cooking soda
As required Black salt or salt as required
0.33 cup Boiled mashed potatoes
0.33 teaspoon Kashmiri red chili powder
0.33 teaspoon Roasted cumin powder (bhuna jeera
pinch A pinch of turmeric powder
0.33 teaspoon Coriander seed powder
0.33 tablespoon Amchur powder
As required Black salt as required

Nutrition
value

1993

calories per serving

214 g Fat4 g Protein20 g Carbs7 g FiberOther

Current Totals

Fat
214g
Protein
4g
Carbs
20g
Fiber
7g

MacroNutrients

Carbs
20g
Protein
4g
Fiber
7g

Fats

Fat
214g

Vitamins & Minerals

Calcium
44mg
Iron
3mg
Vitamin A
127mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
31mcg
Vitamin B12
0mcg
Vitamin C
82mg
Vitamin E
34mg
Copper
< 1mcg
Magnesium
61mg
Manganese
< 1mg
Phosphorus
100mg
Selenium
< 1mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Flavors Of Mumbai