Ingredients for Minty Green Olive-Celery Salsa Recipe
2 tablespoon Extra virgin olive oil
2 Garlic cloves, smashed and peeled
1 cup Finely Diced Celery
1 cup Finely chopped pitted green olives
2 tablespoon Capers, chopped
2 tablespoon Chopped mint
Nutrition value
283
calories per serving
28 g Fat2 g Protein6 g Carbs6 g FiberOther
Current Totals
Fat
28g
Protein
2g
Carbs
6g
Fiber
6g
MacroNutrients
Carbs
6g
Protein
2g
Fiber
6g
Fats
Fat
28g
Vitamins & Minerals
Calcium
103mg
Iron
3mg
Vitamin A
704mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
42mcg
Vitamin B12
0mcg
Vitamin C
20mg
Vitamin E
4mg
Copper
< 1mcg
Magnesium
55mg
Manganese
4mg
Phosphorus
75mg
Selenium
6mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment