Minty Apple Salad Recipe

Cooking Directions

• STEP 1.Start by washing and slicing the apples into thin slices.
• STEP 2.In a bowl, combine the apple slices with fresh mint leaves.
• STEP 3.Drizzle lemon juice and honey over the apple and mint mixture.
• STEP 4.Toss everything together until the apples are well coated.
• STEP 5.Chill the salad in the refrigerator for at least 30 minutes before serving.
• STEP 6.Serve the minty apple salad chilled and enjoy!

Storage and Serving

• Store any leftovers in an airtight container in the refrigerator for up to 2 days.
• You can add some chopped nuts or dried cranberries for extra texture and flavor.
• This salad is best served chilled, so make sure to refrigerate it before serving.