Minted Rice Casserole Recipe

Name: Minted Rice Casserole Recipe
Total time: 55 min
Yield: 6
Cuisine: French

Recipe By Taste Of Home

The mild, minty flavor and almond crunch make this nice side dish for a meal with lamb. People will likely be impressed when you prepare this different and palate-pleasing rice casserole. Ann Eastman Greenville, California.

3.9

10 Rating -

Rate

Non Vegdiet

55minstotal

15minsPrep

40minsCook

55m.total

15m.Prep

40m.Cook

plan

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Ingredients for Minted Rice Casserole Recipe

0.33 cup Water
0.33 teaspoon Salt
0.17 cup Uncooked Long Grain Rice
1/25 cup Butter, cubed
dash Garlic Salt
0.17 can Chicken Broth
0.08 teaspoon Dried mint leaves
1/25 cup Slivered almonds, toasted

Nutrition
value

162

calories per serving

4 g Fat4 g Protein26 g Carbs3 g FiberOther

Current Totals

Fat
4g
Protein
4g
Carbs
26g
Fiber
3g

MacroNutrients

Carbs
26g
Protein
4g
Fiber
3g

Fats

Fat
4g

Vitamins & Minerals

Calcium
26mg
Iron
2mg
Vitamin A
< 1mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
4mcg
Vitamin B12
0mcg
Vitamin C
1mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
46mg
Manganese
< 1mg
Phosphorus
86mg
Selenium
1mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Taste Of Home