Mint Vada Recipe

Name: Mint Vada Recipe
Total time: 165 min
Yield: 4
Cuisine: Indian

Recipe By Bawarchi

Mint vada is a delicious Indian recipe served as a Starter.

3.8

13 Rating -

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2hr 45minstotal

2hr 45m.total

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Ingredients for Mint Vada Recipe

1/4 cup mint vada
0.08 cup Channa dal
0.08 cup tur dal
0.06 cup A little less than a th urad dal
1.50-2 red chillies
1/4 cup mint leaves, separated from stalk
As required Salt
0.13 teaspoon Asafetida
As required oil for frying

Nutrition
value

111

calories per serving

< 1 g Fat8 g Protein17 g Carbs5 g FiberOther

Current Totals

Fat
< 1g
Protein
8g
Carbs
17g
Fiber
5g

MacroNutrients

Carbs
17g
Protein
8g
Fiber
5g

Fats

Fat
< 1g

Vitamins & Minerals

Calcium
97mg
Iron
5mg
Vitamin A
1748mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
69mcg
Vitamin B12
0mcg
Vitamin C
6mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
83mg
Manganese
< 1mg
Phosphorus
126mg
Selenium
9mcg
Zinc
1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Bawarchi