Mint Julep Recipe

Recipe By Miss Allie's Kitchen

This is the perfect mint julep recipe. Muddled mint, bourbon, and mint infused simple syrup are served over crushed ice creating a well-balanced cocktail.

5
12 Rating -
Rate
10minstotal
10minsCook
10m.total
10m.Cook
Mint Julep
plan
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ingredients serve

Ingredients for Mint Julep Recipe

  • 0.67 cup Sugar
  • 0.67 cup Water
  • 10 Fresh mint leaves
  • 8 Fresh mint leaves
  • 2 ounce Bourbon
  • 1/2 ounce Mint simple syrup
  • As required Crushed ice
  • As required Mint for garnish optional
Nutrition
value
674
calories per serving
31 g Fat5 g Protein92 g Carbs3 g FiberOther

Current Totals

  • Fat
    31g
  • Protein
    5g
  • Carbs
    92g
  • Fiber
    3g

MacroNutrients

  • Carbs
    92g
  • Protein
    5g
  • Fiber
    3g

Fats

  • Fat
    31g

Vitamins & Minerals

  • Calcium
    25mg
  • Iron
    3mg
  • Vitamin A
    0mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    51mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    0mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    17mg
  • Manganese
    0mg
  • Phosphorus
    99mg
  • Selenium
    12mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Miss Allie's Kitchen