Mint-Cream Fruit Topping Recipe
Recipe By Taste Of Home
For a different spin on a typical fruit salad, try this creamy mint sauce from Diane Hixon of Niceville, Florida. It’s delicious dolloped on orange slices and other fresh fruit. TIP: “In summer, it’s very refreshing served over melon, strawberries and red and green grapes,” Diane notes.
3.8
25 Rating -
Rate
Vegdiet
15minstotal
15minsPrep
15m.total
15m.Prep
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Mint-Cream Fruit Topping Recipe
- 0.13 cup Sour cream
- 1/4 tablespoon Confectioners' sugar
- 1/4-0.38 teaspoon Minced fresh mint
- 0.03 teaspoon Ground cardamom
- 1/4 Medium star fruit, sliced
- 0.38 Large navel oranges, peeled and sliced
- 0.38 Large kiwifruit, peeled and sliced
- 0.03 cup Dried cranberries
Nutrition
value
value
89
calories per serving
< 1 g Fat< 1 g Protein20 g Carbs2 g FiberOther
Current Totals
- Fat< 1g
- Protein< 1g
- Carbs20g
- Fiber2g
MacroNutrients
- Carbs20g
- Protein< 1g
- Fiber2g
Fats
- Fat< 1g
Vitamins & Minerals
- Calcium24mg
- Iron< 1mg
- Vitamin A27mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B918mcg
- Vitamin B12< 1mcg
- Vitamin C63mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium15mg
- Manganese< 1mg
- Phosphorus28mg
- Selenium< 1mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home