At our house, everyone lends a hand to make these easy chocolate-covered cookies. They remind me of Thin Mints. Decorate them with sprinkles to match the occasion. Lily Julow, Lawrenceville, Georgia.
Ingredients for Mint Chocolate-Covered Cookies Recipe
1 cup Crushed chocolate wafers
2 ounce Cream cheese, softened
As required Sugar
0.33 pound Chocolate mint candy coating disks, chopped
0.67 tablespoon Shortening
As required Green and white sprinkles, optional
Nutrition value
1560
calories per serving
95 g Fat16 g Protein157 g Carbs3 g FiberOther
Current Totals
Fat
95g
Protein
16g
Carbs
157g
Fiber
3g
MacroNutrients
Carbs
157g
Protein
16g
Fiber
3g
Fats
Fat
95g
Vitamins & Minerals
Calcium
127mg
Iron
12mg
Vitamin A
187mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
3mg
Vitamin B6
< 1mg
Vitamin B9
89mcg
Vitamin B12
< 1mcg
Vitamin C
3mg
Vitamin E
7mg
Copper
< 1mcg
Magnesium
95mg
Manganese
< 1mg
Phosphorus
693mg
Selenium
23mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment